Learn to cook your favorite recipe in the comfort of your home
Enjoy a unique cooking class tailored to your tastes and dietary restrictions. Ourpersonal cooks personalize the experienceso you can get the most out of your cooking class. Whether you want to learn the basics of Indian, French, Peruvian or Thai cooking, ourinternational private chefshave what it takes totake your culinary skills to the next level.
In addition to learning some useful cooking techniques, you can also eat your delicious creations! Our cooking classes are asingle event, similar to the personal chef experience, but with a learning twist. There is no limit to what you can learn. Our personal chefs can take you around the world without ever leaving your kitchen. If you want to learn how to make traditional Italian pasta, how to prepare Wolfgang Puck's famous chicken pot pie, how to make homemade sushi like Jiro Ono's or anything else... you've come to the right place.
You can book many cooking classes near me with your partner for a more intimate experience or with a larger group to share a special moment with your friends and family. All you need to do isRegistrationAs a customer, contact the chefs of your choice and let them know what you would like to learn. Your personal chef takes care of everything: custom cooking class, groceries, transportation, and post-event cleanup.That's right, you don't even have to do the dishes!
A special cooking class designed JUST for YOU
We don't offer fixed time cooking classes every week, our mission is to give you access to the best professional chefs in your area TO LIVE a special culinary event with YOUR friends and family.
Explore with our regional chefs the experiences available in your ZONE
How it works
Contact different Chefs in your town to find out what classes they have to offer.
Our chefs source the freshest ingredients in Atlanta.
The Chef teaches you the techniques to prepare your favorite food.
You enjoy its delicious dishes in good company.
...and the chef leaves an impeccable kitchen...
How much does a cooking class in Atlanta cost?
A cooking class for 8 will cost an average of $60 per person plus a discretionary tip for the chef instructor. Keep in mind that the price can range from $40 per person to over $200 depending on the chef.menuand region.
COST OF A PERSONAL CHEF
All of our cooking classes near me are taught by professional chefs.
Meet one of our local personal chefs and take the opportunity to learn how to prepare a dream meal at home with your friends or family.
Cooking classes available by type of activity
(Different chefs may offer different classes)
Cooking Classes for Birthday Parties in Atlanta
Set yourself apart and host an amazing birthday party with a private chef. Learn to cook your favorite dish with your friends!
Atlanta Cooking Class Party
Who said that cooking has to be boring... it's the opposite. Book a cooking class and have fun learning new cooking techniques from an experienced chef.
BIRTHDAY DISCOVERY IDEAS
Atlanta "Chocolate Style" Cooking Classes
If you're a foodie, you're no doubt familiar with and enjoyed the cult Food Network show "Chopped." We can design a special Chopped-inspired soiree where you and your guest will receive a mystery basket and each of you, under the supervision of our trained professional, will have to create your own masterpiece. In the end, everyone votes for the winner. It's a great way to entertain your friends and discover new cooking techniques!
Cooking Classes in Atlanta for Couples
Couples that cook together, stay together. Get out of the routine and book a cooking class to try something new with your partner. You're sure to share some laughs and delicious bites!
Evening Cooking Classes in Atlanta
Surprise your date by booking a cooking class. Enjoy a glass of wine while you discover how to make the perfect boeuf bourguignon with an expert chef!
Family Cooking Classes in Atlanta
Nothing unites a family like food. A cooking class is a great way to bond with your kids and make cooking together a regular thing. Improve your family recipes or discover new international dishes!
Cooking Classes for Kids in Atlanta
Do you want to prepare something special for your little ones? Children love to try food and learn new skills. A cooking class is a great way to spark your creativity!
Parents Kids Cooking Atlanta
Enjoy a parent-child cooking workshop as you learn new skills together and enjoy the delicious meals you've prepared.
Private Cooking Classes in Atlanta
Invite a top chef from anywhere in the world to your kitchen. Book a private cooking class to hone her skills and learn some authentic recipes that will delight your guests.
Cooking classes available by cuisine types(Different chefs may offer different classes)
Asian cooking classes
Learn the basics of cooking Japanese, Chinese, Vietnamese, Indian, Thai, Korean, and more. His personal chef will teach you some cooking methods, such as steaming, frying and sautéing. She will also learn how to combine flavors and cook common ingredients like ginger, rice, sesame oil, tofu, chili, and soybeans.
barbecue cooking classes
Become a BBQ master and learn how to grill, grill, grill and smoke different types of meat. Your chef will teach you the characteristics of the different cuts of meat and how to season them. You'll also learn some amazing techniques for cooking delicious pork ribs, brisket, and butt.
french cooking classes
Discover the secret of the most delicious sauces and learn how to prepare traditional French recipes: onion soup, coq au vin, beef bourguignon, ratatouille, chocolate soufflé, tarte Tatin and much more. His private chef will show you how to use traditional French ingredients such as fleur de sel, truffles, shallots, duck, crème fraiche, wine, snails, herbs de Provence, etc.
Gluten Free Cooking Classes
Learn how to remove wheat from your favorite home cooking recipes without sacrificing flavor. Your personal chef will fill you in on the science of nutrition and show you some fantastic gluten-free recipes.
healthy cooking classes
Incorporate healthy foods into your diet and learn to cook and season new ingredients. Some of our personal chefs also offer weekly meal preparation services!
indian cooking classes
Tired of ordering Indian food? Learn to prepare your favorite Indian recipes yourself. This cooking class will help you learn how to combine bold spices (cumin, ginger, turmeric, coriander, cardamom, etc.) with common Indian ingredients like lentils, chickpeas, curry leaves, coconut milk, and basmati rice.
italian cooking classes
Discover how to cook the most traditional Italian dishes (ossobuco, Fiorentina steak, polenta, carbonara, etc.) with a professional chef. Your chef will take you on a journey through Italy in his kitchen, teaching you the importance of a good antipasti and the secret to delicious traditional pasta, risotto and tiramisu..
japanese cooking classes
Surprise your guests with a Japanese cooking class and sushi. You'll learn cooking techniques for making nigiri, uramaki, udon, miso soup, yakitori, tempura, and more.
korean cooking classes
Who doesn't like Korean food? A delicious balance of sweet, salty, sour, spicy and bitter flavors. In our Korean cooking classes, you will learn everything there is to know about Korean cuisine, but also the history, traditions, and customs behind some of the most traditional Korean dishes..
latin cooking classes
Learn to prepare some of the most iconic recipes in Latin America: tacos, tamales, pupusas, arepas and more. Your chef will tell you all about the traditional ingredients used in different parts of the continent, as well as the techniques needed to perfect your sauces and prepare condiments like chimichurri and guacamole.
Mediterranean cooking classes
The objective of this cooking class is to teach you how to prepare the most delicious recipes and dishes of Mediterranean cuisine. Falafel, hummus, couscous, kebab, shakshuka, Spanish omelette... your palate will thank you!
mexican cooking classes
Discover the depth of flavors that make Mexican cuisine so unique, as well as some of its most iconic dishes. This cooking class will teach you how to make homemade corn tortillas, pozole, chiles en nogada, lime soup... You will learn the key to achieving Mexican flavors and the ingredients that cannot be missing in a Mexican kitchen.
Moroccan cooking classes
Preserved lemons, lamb, parsley, olive oil, nuts, cinnamon, beef... Learn the secrets of North African cuisine by cooking its most traditional dishes with a private chef.
New American Cooking Classes
Want to mix it up and take it up a notch? New American cuisine combines international and local cuisine using modern cooking techniques. Latin, Asian and Mediterranean flavors will make your dishes stand out.
paleolithic cooking classes
Our personal chefs will teach you everything you need to know about the paleo diet and show you how to prepare delicious meals with natural ingredients like fish, meat, fruits, vegetables, nuts and seeds.
pasta cooking classes
Make your own fresh handmade pasta. Your private chef will provide step-by-step instructions so you can start making traditional Italian-style fresh pasta using simple, fresh, quality ingredients.
Our pastry classes teach pastry basics and expert techniques for high-quality products. Learn the different pastry techniques to make mousse, jam, caramel sauce, sponge cake, puff pastry and much more.
Persian cooking classes
Learn authentic Persian recipes and impress your guests with a unique flavor combination like saffron, cinnamon, dried lemon, saffron, mint, etc.
Pescatarian Cooking Classes
Your personal chef will teach you how to cook seafood correctly. You will learn more about the pescatarian diet and improve your cooking skills!
Pizza Cooking Classes
This cooking class will teach you how to make pasta and prepare delicious sauces and dressings. Invite some friends over and learn how to make pizza from scratch with an Italian chef!
Russian cooking classes
Borscht, Olivier salad, beef stroganoff, blini, pelmeni, medovik... discover how to prepare your favorite Russian dishes in the comfort of your home.
Spanish cooking classes
Spain combines modern and traditional culinary techniques. Galician octopus, fideuà, Valencian paella, gazpacho, churros... discover the diversity of flavors of the country.
Sushi Cooking Classes
Learn how to properly cook rice, slice, prepare, assemble and roll delicious homemade sushi. Your private chef will show you how to prepare different types of Japanese rolls: nigiri, hosomaki, uramaki, etc.
thai cooking classes
Pad Thai, Tom Yum soup, Thai green curry, fresh spring rolls, mango sticky rice… Thai cuisine is full of sweet and savory flavors.
vegan cooking classes
Discover the benefits of a vegan diet and learn how to prepare delicious dishes without using animal products.
vegetarian cooking classes
Cooking classes for vegetarians or people who want a healthier diet with simple and organic techniques. Enjoy all the nutrients and protein from vegetables and legumes!
vietnamese cooking classes
Pho, Vietnamese spring rolls, banh xeo, stir-fried catfish... This cooking class will teach you how to combine traditional Vietnamese ingredients like lemongrass, lime, mint, ginger, soy sauce, shrimp paste and more.
In the Home Cooking Course
No matter where you are in the world, chances are we can find a personal chef in your neighborhood or near you. Miummium has chefs in over 20,000 cities, so whether you're at home or on vacation, you can take cooking classes and improve your cooking skills from anywhere.
if you want oneprivate cooking classof unogroup cooking class, cooking classes are a great way to learn new cooking techniques and spend time with loved ones. Impress your guests by booking a cooking class and deepen your knowledge of different cuisines!
Learn to cook your favorite food
Cooking classes are available for all skill levels, whether you're just getting started in the kitchen or looking to improve your cooking skills and learn new cooking techniques. Booking a cooking class near you has never been easier.
Our personal chefs are well-versed in a variety of different cuisines and can customize cooking classes to your needs and dietary preferences. Discover new ingredients, flavors and techniques!
What can a cooking class at home do for you?
- Learn the basics
If you're a foodie but haven't mastered basic cooking skills yet, a cooking class is a great way to put theory into practice with a professional chef. Work on your knife skills and learn how to make the perfect broth, poach an egg, knead dough, and much more.
WINE AND FOOD PAIRING GUIDE
- Perfect your cooking techniques.
Hone your culinary skills and techniques alongside an experienced chef. Become more versatile in the kitchen and learn how to prepare French pastries, homemade pasta, multi-layer cakes, homemade sushi... the sky is the limit.
- try something new
If you are adventurous when it comes to food, you will not be disappointed. From fusion cuisine to molecular gastronomy, our chefs have new flavors and ingredients to showcase. Our private chefs can prepare any type of cuisine to suit your desires and show you a world of possibilities in the kitchen.
- Take a culinary journey around the world
The good thing about food is that you can travel without moving your feet. Our personal chefs can take your taste buds on a journey around the world as they introduce you to Russian, Mexican, Persian, Chinese, Polish, Vietnamese or Ethiopian cuisine. Discover the rich flavors of different continents by booking a cooking class near you.
- Have fun with friends and family.
Tired of always doing the same thing? Wow your friends and family by booking a cooking class near you. It's easy, you just have to choose a chef, tell him the type of cooking class you are looking for, confirm your reservation and invite your friends.
Chefs Offer Cooking Classes Near Me
- Get Into a Routine. Like anything, learning to cook well requires practice. ...
- Start With the Basics. ...
- Keep It Simple. ...
- Grow Your Spice Collection. ...
- Invest in a Set of Pans. ...
- Make Sure Your Knives Are Sharp. ...
- Plan Ahead. ...
- Cook in Bulk.
Some of the popular Cooking Courses include Certificate Course in Food Production, BA in Culinary Arts, BHM Culinary Arts, PGD in Culinary Arts, Diploma in Culinary Arts, etc.Is there an app that teaches you how do you cook? ›
Kitchen Stories is Android's next-best cooking app to fulfil our cooking needs! It provides drool-worthy and delicious recipes with step-by-step cooking and video instructions. Millions of users are already a part of it, and you can also make your cooking more fun by experiencing its features.
Everyone has their own reasons for enrolling in cooking classes, but learning the intricacies of fine cooking in a hands-on environment not only provides you with a unique culinary experience, it's sure to give you the skills and confidence to demonstrate your cooking talents with family and friends.What are the 12 cooking skills? ›
- Making Stock. ...
- Creating a Flavorful Sauce. ...
- Cooking a Hot Breakfast. ...
- Mixing Up Fancy Cocktails. ...
- Saving Time and Dishes with One-Pot (or Sheet-Pan) Dinners. ...
- Whisking Together Homemade Salad Dressing. ...
- Prepping Meals. ...
- Roasting Vegetables.
- Day 1: Get your knives sharpened. James Ransom. ...
- Day 2:... And learn to chop an onion (for real) ...
- Day 3: Master the art of cooking rice. Flickr/Jules. ...
- Day 4:...and poaching eggs. Getty Images. ...
- Day 5: Save your grease. ...
- Day 7: Keep your scraps. ...
- Day 8: Try a new spice. ...
- Day 9: Ditch your aluminum skillet for cast iron.
The answer is probably no. Preparing for cooking a meal includes many things: getting the right ingredients, using the right dishes, mixing flavors, and actually cooking the food. I know that it may seem complicated, but making decent, tasty meals that are healthy and don't take much of your time is not that hard.How many months is a chef course? ›
Duration of Course – 30 Months.How can I learn cooking fast? ›
- Cook All The Time. ...
- Don't Try Too Hard Your First Time. ...
- Make Something Delicious. ...
- Don't Be Afraid To Experiment. ...
- Cook Your Way Through A Cookbook. ...
- Read The Recipe First. ...
- Lay Out All Your Ingredients.
To get a no experience cook job, you can pursue a culinary degree to learn professional cooking skills. However, the only criterion for some employers is to successfully pass their training program, so going to school is not the only way to get this job.
A chef's routine includes simple to complex math calculations. Examples include counting portions, increasing a recipe yield, determining a ratio for preparing a stock, calculating a plate cost, or establishing a food and labor budget.Do you need math to be a cook? ›
While cooks and chefs don't need science or math degrees, they do need a working knowledge of the principles of numbers, chemistry, and biology.Is cooking a high paying job? ›
The best Cook jobs can pay up to $70,000 per year.
You can attend culinary school to complete professional training in running a kitchen, creating a restaurant menu, and preparing meals in compliance with food safety guidelines.
Ages 6-8. In this age group, you can start to introduce some actual cooking skills. Teach them the basics of using a stove (with your supervision always).What are the 7 skills that a chef must have? ›
- Kitchen skills. A chef needs to run a smooth-operating kitchen. ...
- Food preparation skills. ...
- Business skills. ...
- Knowledge of nutrition. ...
- Attention to detail. ...
- Creativity. ...
- A high level of discipline. ...
- Strong leadership and management skills.
Enter: Patricia Wells, cooking teacher and author of My Master Recipes, who is poised to whip you into a kitchen connoisseur. And luckily, that starts with just four basic techniques: steaming, blanching, poaching and braising — all of which she often uses herself.What is a Level 5 cook? ›
Cook (tradesperson) Grade 4 (wage level 5) A demi chef or equivalent who has completed an apprenticeship* or has passed the appropriate trade test* and who is engaged to perform general or specialised cooking, butchering, baking or pastry cooking duties or supervises and trains other cooks and kitchen employees.What are 3 things a chef needs? ›
- Chef's knife. Having an excellent working knife is said to be the chef's friend, especially in the kitchen. ...
- Cutting board. The next basic essential that every household must-have is a wooden board. ...
- Essential pans. ...
- Pressure cooking/instant pot. ...
- Knife Skills. ...
- Making the Perfect Stock.
- Mastering the Five Mother Sauces. ...
- Becoming an Egg Expert. ...
- Meat, Poultry & Fish. ...
- Vegetable Sanitation.
- Kneading the Dough.
14 & 15
Fourteen- and 15- year-olds may be employed in food preparation, but they may not perform any baking activities and only limited cooking tasks. There are also restrictions on the number of hours and times of day that these minors may be employed.
It is important to cool food as quickly as possible in order to prevent the growth of bacteria. Ideally this should be cooled to less than 8 degrees Celcius within 90 minutes. Food can be cooled quickly by a variety of methods.Can a 10 year cook? ›
With an adult supervising, a 10-year old should be able to scramble eggs, stir fry vegetables or flip a pancake on an electric stovetop (you may want to wait longer if you have a gas range). Safety tip: Be sure to teach them to tie back long hair and never wear loose clothing around the stove.Can a 12 year old start cooking? ›
10-12 year olds and up
This age group can usually work independently in the kitchen. Before letting them do grown-up tasks on their own, they should have close adult supervision to assess whether they can follow basic rules such as tucking pan handles, unplugging electrical appliances, and safely using a chef's knife.
It's a Physically Demanding Job
Working in a kitchen, you're going to be standing and moving around for at least 8 hours. You'll also need to be lifting heavy pots of food, carrying large bags of food, and stocking walk-ins with food, which can put a strain on your body.
- Equip yourself with the right tools.
- Get to know your ingredients.
- Learn basic cooking techniques.
- Practice, practice, practice!
Many chefs have only a 2-year degree and rely on additional work experience to improve their career opportunities. Other chefs get their start through on-the-job training or apprenticeship programmes and work their way up without completing any formal education.How to become a chef in 6 months? ›
Accredited THSC Commie Chef Level 1 course has all the elements to transform young amateurs into Culinary professionals. For 6 months students go through extensive practical training under the guidance of IBCA professors who give them a thorough learning and best industry practices.Is chef a full time job? ›
As a guide, the standard chef position demands 50-plus hours a week, including nights, weekends and holidays. For a chef job in a restaurant, expect to work 7 days a week for 12 to 14 hours each shift. And that's pretty much the industry standard.What are 4 tips for making cooking faster and easier? ›
- Plan your meals and make a grocery list. ...
- Keep a well-stocked kitchen. ...
- Keep basic cooking equipment on hand. ...
- Practice your knife skills. ...
- Prep food ahead of time. ...
- Take advantage of pressure cookers and slow cookers. ...
- Utilize simple recipes. ...
- Re-purpose leftovers.
The thing about learning how to cook is that there's no one way of going about it - just as long as you're determined and willing, anyone can become a self-taught cook. That being said, here are some tips to help you get started on your self-cooking journey.
Get a job as a Kitchen Porter
This entry-level job exposes you to the reality of kitchen life. You'll experience the pressure of a busy shift, the fast pace of the kitchen, and the thrill of working with a team. You don't need any experience to apply, and you can start at a young age, even as a teenager.
- Sausage meatballs with chickpeas. ...
- Green frittata. ...
- Barbecue lamb cutlets with seaweed butter. ...
- Paul West's easy pork meatball and rigatoni pasta bake. ...
- The paleo sweet potato fritters that'll save your weekend. ...
- Soy-poached chicken with lemongrass brown rice.
Baking. One of the most popular methods of cooking is baking this is probably one of the easiest to master; you will simply need to heat the oven to a temperature and then place your food in.What math is needed for a chef? ›
Still, any kitchen worker needs to know some basic culinary math skills, which fall into these areas: Computation: For both whole numbers and decimals, you need addition, subtraction, multiplication, division, converting units, and ratios. Fractions: Multiplying and dividing fractions; dividing wholes into fractions.What is maths in kitchen? ›
Culinary math is an emerging field that combines kitchen science with mathematics. At the heart of this subject is the understanding that appealing meals aren't made by just combining ingredients in a haphazard manner. A great cook, in fact, has a lot in common with a scientist and a mathematician.What is the Pizza method in math? ›
The Pizza Theorem is one of the most favourite theorems in maths. It is named after a traditional pizza slicing technique and states the equality of two areas when a person divides a flat disk from a particular point. It was originally proposed by Upton as a challenge problem.How should a beginner start cooking? ›
Here's what they had to say.
- Grilled cheese sandwich with a fried egg. ...
- Pizza. ...
- Risotto. ...
- Roast chicken. ...
- Spaghetti carbonara. ...
- Apple pie. ...
- Whole roasted fish. ...
- Cream-based soup.
The thing about learning how to cook is that there's no one way of going about it - just as long as you're determined and willing, anyone can become a self-taught cook. That being said, here are some tips to help you get started on your self-cooking journey.What is the first thing you should learn to cook? ›
We begin our journey into cooking by looking at knife work. This is one of the most delicate skills you need when it comes to cooking. It is also one of the ones that require the most practice. This is why we have put it first.
Your child can start cooking as early as 18 months or 2 years old. Real cooking skills can be taught to toddlers, depending on the child's maturity and the parent's supervision. At Kids Cook Real Food, we teach bananas and butter knives, starting officially at age 2.
The three types of cooking methods are dry heat cooking, moist heat cooking, and combination cooking. Each of these methods uses heat to affect foods in a different way. All cooking techniques, from grilling to steaming, can be grouped under one of these three methods.What to eat when you can't cook? ›
- microwaveable pouches of wholegrains like brown rice and quinoa.
- tinned pulses like lentils or chickpeas.
- ready-made salads.
- chopped and ready-to-cook vegetables (both fresh, canned and frozen varieties)
- bake in the bag or tinned fish.
While cooks and chefs don't need science or math degrees, they do need a working knowledge of the principles of numbers, chemistry, and biology.What does cooking 101 mean? ›
101 (pronounced ONE-oh-ONE) is a slang term for the most basic knowledge in some subject, as in "boiling potatoes is cooking 101".